Christmas Dinner @ The Gardens

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Xmas Dinner dishes available only on 24-25th December from 5 PM to 11 PM.

– Recommended Wine Pairing

Special Christmas Menu


63° Sous Vide Duck Breast – 450

fig chutney, chicken liver mousse, garden sweet peas & alfalfa salad, dressed with honey – orange dressing, topped with quail eggs

Moscato Spumante Batasiolo from Italy – 220/glass

Glazed Honey Ham Salad – 390

caramelized apple, semi-dried orange, macadamia nut, frillice iceberg, chocolate chip, honey & red wine reduction dressing

Prosecco Spumante Extra Dry from Italy – 220/glass


Steamed Black Cod & Salted Cod – 650

Potato, red onion, caper flower, tomato, butter-white wine jus, almond crisp, parsley

Chablis St Jean from France – 260/glass

Slowed Roasted Lamb Rack – 950

butternut squash puree, mixed berries & crusted nuts, rosemary jus

Zolla Primitivo Merlofrom Italy – 260/glass


Light Sake Grape Parfait – 250

mint, sake, lemon sherbet ice cream, orange zest

X’Mas Tree – 250

chocolate coated fresh strawberry covered with snow almond meringue, caramelized peach, chocolate sauce

Our Standard Dinner Menu is Also Available Here

all prices are subject to 10% service charge and 7% government tax